Description
Online Price19.99$
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15.99$
Price Per CAPSULE: $0.10
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$4 manufacturer’s savings** is valid 10/31/18 through 11/26/18. While supplies last. Limit 15 per member.
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Features:
- Patented Water Extract of Cinnamon 500 mg
- Chromium Picolinate 400 mcg
- Vitamin D3 500 IU
- 2 Capsule Serving
Product details have been supplied by the Manufacturer, and are hosted by a third party.
Product Details
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Now there are proven, natural ingredients to help you maintain healthy blood sugar levels.*†
They come together in trunature® CinSulin®, an important part of your healthy lifestyle. CinSulin is for people concerned about the amount of sugar in their blood, a level that can be affected by factors such as weight, diet, exercise, smoking, blood pressure, family history and stress.
Cinnamon, a major constituent of CinSulin, along with the nutrients Chromium and Vitamin D3, have been shown to have a positive effect on blood sugar in numerous clinical studies. What’s more, CinSulin is a water-extract of cinnamon; concentrated, powerful, safe, and natural!
- 1 Anderson, Richard A., Re: Chromium and Polyphenols from Cinnamon, lecture given at 2007 summer meeting of the Nutrition Society, University of Ulster.
- 2 Wang, Jeff, Re: Cinnamon Extract and Insulin Resistance Parameters, presented at the ASRM annual meeting, October 21, 2006, in New Orleans, LA.
- 3 Davis, Paul A., and Yokoyama, Wallace, 1993, Re: Cinnamon Intake and Fasting Blood Glucose: Meta-Analysis, Journal of Medicinal Food, 14 (0) 2011, 1 – 6.
- 4 Mang, B. et al, 2006, Re: Cinnamon Extract and Plasma Glucose, HbA1c , and Serum Lipids, European Journal of Clinical Investigation, 36, 340-344
- 5 Stoeckert, Barbara J., et al, Re: Cinnamon Extract and Blood Glucose, study presented at the FASEB annual meeting, April 26, 2010, in Anaheim, CA.
- 6 Roussel, Anne-Marie, et al, 2009, Re: Antioxidant Effects of a Cinnamon Extract, Journal of the American College of Nutrition, Vol. 28, No. 1, 16-21.
- 7 Ziegenfuss, Tim N., et al, 2006, Re: Water-Soluble Cinnamon Extract and Body Composition, Journal of the International Society of Sports Nutrition, 3(2): 45-53.
- 8 Pittas, Anastassios G., et al, 2011, Plasma 25-Hydroxyvitamin D and Progression to Diabetes in Patients at Risk for Diabetes An ancillary analysis in the Diabetes Prevention Program, American Diabetes Association.